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Tom Papia

My name is Tom. I am a food lover who has been cooking since I was a little kid. I am first generation Italian American. I have been cooking for about 30 years, dating back to the first time I helped my mom make Sunday dinner.
Cabbage with Sweet Potatoes: Feature Image

Cabbage with Sweet Potatoes Recipe

December 6, 2025February 13, 2023 Tom Papia

Cabbage with Sweet Potatoes. Sweet potatoes and cabbage sautéed in garlic and oil and mixed with stir fry sauce.

Categories Vegetarian, Side Dish Tags Cabbage, cruciferous vegetables, Garlic, Healthy, Side Dish, Sweet Potatoes, Vegan, Vegetarian
Honey Mustard Pork: Feature Image

Simple Honey Mustard Pork Chops: A BBQ Recipe

December 28, 2025February 6, 2023 Tom Papia

Honey Mustard Pork Chops. Boneless pork chops marinated in a honey mustard cinnamon sauce and then grilled to perfection.

Categories Pork Tags BBQ, Cinnamon, Honey, Mustard, Pork, Pork Chops
Lemon Butter Salmon: Feature Image

Easy Lemon Butter Salmon: A 35 Minute Recipe

December 28, 2025January 30, 2023 Tom Papia

Easy Lemon Butter Salmon. Salmon pan seared in a lemon butter sauce and served with a side of spaghetti and Brussel sprouts.

Categories Seafood Tags Pasta, Salmon, Seafood
Escarole and Beans Recipe: Feature Image

Escarole and Beans Recipe

December 28, 2025January 23, 2023 Tom Papia

Escarole and Beans Recipe. Escarole sautéed in garlic and oil and combined with cannellini beans and vegetable broth.

Categories Vegetarian, Italian, Italian Side Dishes, Side Dish Tags Beans, Escarole, Garlic, Healthy, Italian, Side Dish, Vegan, Vegetarian
Pasta with Zucchini and Tomatoes: Feature Image

Pasta with Zucchini and Tomatoes: A 45 Minute Recipe

December 28, 2025January 16, 2023 Tom Papia

Pasta with Zucchini and Tomatoes. Zucchini and tomatoes sautéed with garlic and onions and mixed with pasta.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Garlic, Healthy, Italian, Onions, Pasta, Tomatoes, Vegetarian, Zucchini
Chicken with Cannellini Beans and Peas: Feature Image

Chicken with Cannellini Beans and Peas: A 28 Minute Recipe

December 28, 2025January 9, 2023 Tom Papia

Chicken with Cannellini Beans and Peas. Boneless chicken pieces sautéed and mixed with cannellini beans, peas, roasted red peppers, and ricotta cheese.

Categories Italian, Chicken, Italian Chicken Recipes Tags Cannellini Beans, Chicken, Garlic, Peas, Ricotta, roasted red peppers
Tortellini Pasta Salad: Feature Image

Tortellini Pasta Salad – Greek Inspired

January 30, 2026January 2, 2023 Tom Papia

Greek Inspired Tortellini Salad. Tortellini mixed with balsamic vinegar, oil, feta cheese, tomatoes, olives, and cucumbers.

Categories Appetizer, Pasta, Vegetarian Tags Appetizer, Cucumbers, Healthy, Olives, Onions, Pasta, Tomatoes, Vegetarian, Vinegar
Baked Chicken and Garden Vegetables

Baked Chicken and Garden Vegetables

December 28, 2025December 26, 2022 Tom Papia

Baked Chicken and Garden Vegetables. Vegetables from the garden seasoned and baked in extra virgin olive oil with chicken.

Categories Chicken Tags Carrots, Chicken, Eggplant, Green beans, Healthy, Tomatoes
Pasta with Artichokes and Peppers

Pasta with Artichokes and Peppers: A 35 Minute Recipe

December 28, 2025December 19, 2022 Tom Papia

Pasta with Artichokes and Peppers. Artichokes and peppers sautéed with garlic, onions, and tomatoes and mixed with penne pasta.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Artichokes, Garlic, Healthy, Italian, Onions, Pasta, Peppers, Vegetarian
Stir Fry Cabbage with Green Beans: Feature Image

Stir Fry Cabbage with Green Beans

January 6, 2026December 12, 2022 Tom Papia

Stir Fry Cabbage with Green Beans. Cabbage sautéed with green beans, tomatoes, and onions and mixed with stir fry sauce.

Categories Vegetarian, Side Dish Tags Cabbage, cruciferous vegetables, Featured, Garlic, Green beans, Healthy, Onions, Stir Fry, Tomatoes, Vegetarian
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My name is Tom. I am a food lover who has been cooking since I was a little kid. I am first generation Italian American. I have been cooking for about 30 years, dating back to the first time I helped my mom make Sunday dinner.
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