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Italian

A list of our favorite Italian recipes. Take a look and try a recipe that catches your eye. Let us know how the recipe turned out, or if you invented your recipe.

pasta with Sausage with Broccoli Recipe

Pasta with Sausage and Broccoli: Simple and Delicious

December 7, 2025February 22, 2021 Tom Papia

Pasta with sausage and broccoli. Sauteed sausage and broccoli mixed with farfalle pasta and finished with red pepper flakes.

Categories Pasta, Italian, Italian Pork Recipes Tags Broccoli, cruciferous vegetables, Garlic, Pasta, Sausage
Hamburger Helper Recipe: Content Image

Easy Hamburger Helper Recipe

January 13, 2024February 8, 2021 Tom Papia

Quick and easy hamburger helper. Elbow pasta sauteed with ground beef, garlic, onions, marinara sauce, and cheddar cheese.

Categories Beef, Italian, Pasta Tags Cheddar Cheese, Garlic, Marinara sauce, Onions, Pasta
Pasta with Sausage and Peas Feature

Pasta with Sausage and Peas

December 19, 2025February 1, 2021 Tom Papia

Pasta with sausage and peas. Sauteed sausage and peas mixed with penne pasta and finished with grated cheese.

Categories Pasta, Italian, Italian Pork Recipes Tags Garlic, Italian, Marinara sauce, Pasta, Peas, Sausage
Spaghetti Aglio e Olio and Green Beans: Feature Image

30 Minute Spaghetti Aglio e Olio and Green Beans

November 21, 2025December 14, 2020 Tom Papia

Pasta Aglio e Olio and Green Beans. Tender green beans with perfectly cooked spaghetti with oil, garlic, and grated cheese.

Categories Pasta, Italian, Italian Pasta Recipes Tags Garlic, Grated Cheese, Green beans, Pasta
Creamy Rigatoni with Broccoli Recipe

30 Minute Creamy Rigatoni and Broccoli

November 21, 2025December 7, 2020 Tom Papia

30 Minute Creamy Rigatoni and Broccoli. This is a simple dish to prepare. You only need 4 ingredients: marinara sauce, ricotta cheese, broccoli, and rigatoni.

Categories Pasta, Italian, Italian Pasta Recipes Tags Broccoli, cruciferous vegetables, Marinara sauce, Pasta, Ricotta
Pasta with Green Beans and Garlic: Feature Image

Pasta with Green Beans and Garlic

February 1, 2026November 16, 2020 Tom Papia

Penne pasta with Green Beans and Garlic. Green beans sauteed in extra virgin olive oil with garlic and marinara sauce and combined with penne pasta.

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Garlic, Grated Cheese, Green beans, Marinara sauce, Pasta, Vegetarian
Zucchini with Tomatoes: Feature Image

Zucchini with Tomatoes and Garlic: A 30 Minute Recipe

January 30, 2026November 12, 2020 Tom Papia

Zucchini with Tomatoes and Garlic. Fresh zucchini sliced thin and sauteed in extra virgin olive oil with garlic, onions, and tomatoes.

Categories Side Dish, Appetizer, Italian, Italian Side Dishes Tags Diced tomatoes, Garlic, Onions, Zucchini
Green beans with garlic and tomatoes

Green Beans with Garlic and Tomatoes

January 31, 2026April 9, 2020 Tom Papia

Green beans with garlic and tomatoes sauteed in extra-virgin olive oil. This is a great #meatlessmonday option. Couple this with your favorite grains, or maybe just a nice piece of crusty Italian bread for dipping!

Categories Side Dish, Italian, Italian Side Dishes Tags Appetizer, Diced tomatoes, Garlic, Green beans
Baked Chicken and Rotini Recipe

Baked Chicken and Rotini: A 40 Minute Recipe

December 5, 2025April 8, 2020 Tom Papia

Baked Chicken and Rotini. Baked Chicken and Rotini. Chicken breast baked to perfections and served over a bed of rotini pasta and marinara sauce.

Categories Chicken, Italian, Italian Chicken Recipes, Pasta Tags Chicken, Grated Cheese, Italian, Rotini
Baked Rotini with Chicken: Feature Image

Easy Baked Rotini with Chicken: A 50 Minute Recipe

December 5, 2025September 14, 2019 Tom Papia

Baked rotini with chicken, marinara sauce, romano cheese, and mozzarella cheese. Comfort food for the entire family.

Categories Chicken, Italian, Italian Chicken Recipes, Pasta Tags Chicken, Italian, Mozzarella, Rotini
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About The Cook

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My name is Tom. I am a food lover who has been cooking since I was a little kid. I am first generation Italian American. I have been cooking for about 30 years, dating back to the first time I helped my mom make Sunday dinner.
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