Fusilli and Broccoli Rabe: A 60 Minute Recipe
Fusilli and Broccoli Rabe. Broccoli rabe sautéed in extra virgin olive oil with garlic and vegetable broth and served with large fusilli pasta.
Fusilli and Broccoli Rabe: A 60 Minute Recipe
Fusilli and Broccoli Rabe. Broccoli rabe sautéed in extra virgin olive oil with garlic and vegetable broth and served with large fusilli pasta.
Tri-Color Pasta with Green Beans: An Easy 30 Minute Recipe
Tri-Color Pasta with Green Beans. Tri-Color rotini pasta mixed with green beans, diced tomatoes, garlic, and grated cheese.
Honey Balsamic Chicken Quarters: A 50 Minute Recipe
Honey balsamic chicken. Chicken seasoned with salt, pepper, and herbs and sautéed in a sweet and tangy honey balsamic sauce.
Spaghetti with Spinach and Tomatoes: A 60 Minute Recipe
Spaghetti with Spinach and Tomatoes. Roasted tomatoes sautéed with garlic and onions and then cooked with spaghetti.
Chicken with Cannellini Beans and Tomatoes: A 22 Minute Recipe
Chicken with Cannellini Beans and Tomatoes. Boneless chicken breasts cut into pieces and sautéed with oil, diced tomatoes, cannellini beans and garlic.
Cinnamon Raisin Pork Chops: A Simple 60 Minute Recipe
Cinnamon Raisin Pork Chops. Baked boneless pork chops topped with a cinnamon raisin sauce and served with sweet potato fries.
Chicken Orzo Soup: An Easy 25 Minute Recipe
Chicken Orzo Soup. Leftover chicken breasts diced and simmered with orzo, carrots, and celery in chicken broth.
Chicken with Zucchini and Beans: A 25 Minute Recipe
Chicken with Zucchini and Beans. Boneless chicken pieces sautéed with garlic, zucchini, diced tomatoes, and cannellini beans.
Roasted Tomato Pizza Sauce: A 65 Minute Recipe
Roasted Tomato Pizza Sauce. Crushed tomatoes mixed with garlic, oregano, basil, and extra virgin olive oil and roasted to perfection.
Chicken and Rotini with Eggplant: A 60 Minute Recipe
Chicken and Rotini with Eggplant. Boneless chicken breasts and eggplant baked in the oven with marinara sauce and basil then served over a bed of whole wheat rotini pasta
