Honey Balsamic Chicken Quarters: A 50 Minute Recipe
Honey balsamic chicken. Chicken seasoned with salt, pepper, and herbs and sautéed in a sweet and tangy honey balsamic sauce.
Garlic
Recipes from our content that have garlic in them. Check it out to find some garlic inspired dishes that you would like to try.
Honey Balsamic Chicken Quarters: A 50 Minute Recipe
Honey balsamic chicken. Chicken seasoned with salt, pepper, and herbs and sautéed in a sweet and tangy honey balsamic sauce.
Spaghetti with Spinach and Tomatoes
Spaghetti with Spinach and Tomatoes. Roasted tomatoes sautéed with garlic and onions and then cooked with spaghetti.
Chicken with Cannellini Beans and Tomatoes
Chicken with Cannellini Beans and Tomatoes. Boneless chicken breasts cut into pieces and sautéed with oil, diced tomatoes, cannellini beans and garlic.
Chicken with Zucchini and Beans: A 25 Minute Recipe
Chicken with Zucchini and Beans. Boneless chicken pieces sautéed with garlic, zucchini, diced tomatoes, and cannellini beans.
Roasted Tomato Pizza Sauce: A 65 Minute Recipe
Roasted Tomato Pizza Sauce. Crushed tomatoes mixed with garlic, oregano, basil, and extra virgin olive oil and roasted to perfection.
Chicken Stir Fry with Eggplant: A 31 Minute Recipe
Chicken Stir Fry with Eggplant. Boneless chicken pieces sautéed with garlic, onions, and eggplant in a stir fry sauce.
Pasta with Sausage and Spinach: A 35 Minute Recipe
Pasta with Sausage and Spinach. Sausage sautéed with garlic and cannellini beans, then cooked in a white wine sauce and mixed with farfalle pasta, spinach, and asiago cheese.
Whole Wheat Penne with Broccoli: An 18 Minute Recipe
Whole Wheat Penne with Broccoli and Carrots. Garlic and onions sautéed with broccoli and carrots and added to whole wheat penne pasta with grated cheese.
Three Bean Pasta: A 30 Minute Recipe
Three Bean Pasta. Green beans, black beans, and kidney beans sautéed with garlic and oil and mixed with diced tomatoes and farfalle pasta.
Zucchini and Green Beans: A 25 Minute Recipe
Zucchini and Green Beans. Zucchini and green beans sautéed in oil and garlic and then simmered in diced tomatoes.
