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Pork

A list of our favorite pork recipes. Take a look and try a recipe that catches your eye. Let us know how the recipe turned out, or if you invented your recipe.

Pork Teriyaki with Broccoli: Feature Image

Pork Teriyaki with Broccoli: A One Skillet Recipe

December 6, 2025January 11, 2021 Tom Papia

Pork Teriyaki with Broccoli. Boneless pork loin cut into thin strips and sauteed with garlic and teriyaki sauce and served with broccoli. 

Categories Pork Tags Broccoli, cruciferous vegetables, Garlic, Pork
Pork Stir Fry with Baby Carrots and Snow Peas

Pork Stir Fry with Baby Carrots

July 2, 2025November 23, 2020 Tom Papia

Pork Stir Fry with Baby Carrots and Snow Peas. Boneless pork loin cut into thin strips and sauteed with garlic and stir fry sauce and served with baby carrots and snow peas. 

Categories Pork Tags Broccoli, cruciferous vegetables, Garlic, Pork, Stir Fry
Lemon Herb Pork: Feature Image

Quick and Easy Lemon Herb Pork: A 25 Minute Recipe

March 28, 2025April 26, 2020 Tom Papia

Quick and Easy Lemon Herb Pork. Boneless pork chops cut into pieces and sautéed in a lemon butter white wine sauce and paired with brown rice and peas.

Categories Pork Tags Brown Rice, Butter, Lemon, Pork, White Wine
Pork with Baked Beans and rice For Dinner

Simple Pork with Baked Beans and Rice

March 28, 2025April 14, 2020 Tom Papia

A quick and easy meal featuring leftovers. Pork with beans and rice. I like to cook boneless pork chops, so I always seem to have some leftover and needing a dish to call home.

Categories Pork, Rice Bowl Tags Baked beans, Brown Rice, Pork
Lemon Herb Pork with Broccoli: Feature Image

Lemon Herb Pork with Broccoli

July 2, 2025September 27, 2019 Tom Papia

Lemon herb pork with broccoli and spaghetti. Boneless pork loin cut into pieces and sautéed with oil, garlic, oregano, basil, and lemon and served with sautéed broccoli and over spaghetti.

Categories Pork, Pasta Tags Broccoli, cruciferous vegetables, Lemon, Pork, Spaghetti
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About The Cook

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My name is Tom. I am a food lover who has been cooking since I was a little kid. I am first generation Italian American. I have been cooking for about 30 years, dating back to the first time I helped my mom make Sunday dinner.
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