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Italian Pasta Recipes

A list of our favorite Italian Pasta Recipes. Take a look and try a recipe that catches your eye. Let us know how the recipe turned out, or if you invented your recipe.

Fusilli and Broccoli Rabe

Fusilli and Broccoli Rabe: A 60 Minute Recipe

December 8, 2025May 16, 2022 Tom Papia

Fusilli and Broccoli Rabe. Broccoli rabe sautéed in extra virgin olive oil with garlic and vegetable broth and served with large fusilli pasta.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Broccoli Rabe, cruciferous vegetables, Garlic, Healthy, Pasta, Vegetarian
Tri-Color Pasta with green beans

Tri-Color Pasta with Green Beans: An Easy 30 Minute Recipe

December 14, 2025May 9, 2022 Tom Papia

Tri-Color Pasta with Green Beans. Tri-Color rotini pasta mixed with green beans, diced tomatoes, garlic, and grated cheese.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Diced tomatoes, Garlic, Grated Cheese, Green beans, Pasta, Vegetarian
spaghetti with spinach and tomatoes

Spaghetti with Spinach and Tomatoes

December 6, 2025April 25, 2022 Tom Papia

Spaghetti with Spinach and Tomatoes. Roasted tomatoes sautéed with garlic and onions and then cooked with spaghetti.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Garlic, Onions, Spaghetti, Spinach, Tomatoes, Vegetarian
Swiss Chard and Chicken Baked Ziti

Swiss Chard and Chicken Baked Ziti: A 80 Minute Recipe

December 13, 2025February 7, 2022 Tom Papia

Swiss Chard and Chicken Baked Ziti. Ziti with sautéed chicken, swiss chard, marinara sauce, ricotta cheese, and mozzarella cheese baked to perfection.

Categories Italian, Chicken, Italian Pasta Recipes, Pasta Tags Italian, Marinara sauce, Mozzarella, Pasta, Ricotta, Swiss Chard
Baked Rotini and Ground Beef_Feature Image

Baked Rotini and Ground Beef: An Easy Comfort Recipe

February 2, 2026November 8, 2021 Tom Papia

Baked Rotini and Ground Beef. Rotini pasta mixed with ground beef, mozzarella cheese, and marinara sauce and baked to perfection.

Categories Pasta, Beef, Italian, Italian Pasta Recipes Tags Ground Beef, Marinara sauce, Mozzarella, Pasta
Farfalle with Broccoli and Carrots: Feature Image

Farfalle with Broccoli and Carrots

December 9, 2025October 25, 2021 Tom Papia

Farfalle with Broccoli and Carrots. Farfalle pasta mixed with sautéed broccoli, carrots, diced tomatoes, and garlic.

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Broccoli, Carrots, cruciferous vegetables, Garlic, Grated Cheese, Pasta, Vegetarian
Eggplant with Roasted Red Peppers and Mozzarella

Eggplant with Roasted Red Peppers and Fresh Mozzarella

December 9, 2025August 16, 2021 Tom Papia

Eggplant with Roasted Red Peppers. Roasted eggplant sautéed in extra virgin olive oil with roasted red peppers, onions, garlic, and fresh mozzarella

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Eggplant, Garlic, Mozzarella, Onions, Pasta, roasted red peppers, Spaghetti, Vegetarian
Gnocchi and Broccoli Recipe

Gnocchi and Broccoli: A 30 Minute Recipe

November 21, 2025May 3, 2021 Tom Papia

Gnocchi and Broccoli. Gnocchi sautéed in extra virgin olive oil with garlic and broccoli. Served with a sprinkle of grated cheese.

Categories Side Dish, Italian, Italian Pasta Recipes Tags Broccoli, cruciferous vegetables, Garlic, Gnocchi, Grated Cheese, Italian
Pasta with Peppers and Zucchini: Feature Image

Pasta with Peppers and Zucchini: A 30 Minute Recipe

December 11, 2025March 22, 2021 Tom Papia

Pasta with Peppers and Zucchini. Sauteed red bell peppers and zucchini in garlic and oil then mixed with penne.

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Garlic, Grated Cheese, Italian, Pasta, Peppers, Vegetarian, Zucchini
Spaghetti Aglio e Olio and Green Beans: Feature Image

30 Minute Spaghetti Aglio e Olio and Green Beans

November 21, 2025December 14, 2020 Tom Papia

Pasta Aglio e Olio and Green Beans. Tender green beans with perfectly cooked spaghetti with oil, garlic, and grated cheese.

Categories Pasta, Italian, Italian Pasta Recipes Tags Garlic, Grated Cheese, Green beans, Pasta
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About The Cook

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My name is Tom. I am a food lover who has been cooking since I was a little kid. I am first generation Italian American. I have been cooking for about 30 years, dating back to the first time I helped my mom make Sunday dinner.
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