Baked Bone In Chicken Breast With Herbs
Baked Bone In Chicken Breast With Herbs. Bone in chicken breast layered with vegetables, seasoned with a sweet marinade, and backed in the oven.
Baked Bone In Chicken Breast With Herbs
Baked Bone In Chicken Breast With Herbs. Bone in chicken breast layered with vegetables, seasoned with a sweet marinade, and backed in the oven.
3 Simple Pasta Aglio e Olio Recipes
Pasta Aglio e Olio Recipes. Pasta with garlic and oil sauteed with different vegetables and ingredients.
Spinach In Pasta With Peppers
Spinach In Pasta With Peppers. Conchiglie pasta mixed with sauteed peppers, eggplant, garlic, and spinach and finished with grated Parmigiano Reggiano
Meatless Meals For Two
I present today this list of 22 meatless meals for two. A wonderful collection of vegetarian and vegan recipes to add to your starting lineup of base recipes. Pick one or two, or cook them all, and invent the version of these meatless meals for two that work best for you.
Fried Chicken Cutlets Recipe
Fried Chicken Cutlets Recipe. Boneless chicken breasts cut into thin cutlers, breaded, and pan-fried to perfection.
Recipe For BBQ Chicken 5 Ways
The purpose of this blog is to demonstrate how a base recipe, in this case, a recipe for BBQ chicken, can be transformed into a new recipe with a few ingredient changes.
Peas and Mushrooms Pasta
Peas and Mushrooms Pasta. Elbow macaroni cooked with sauteed mushrooms, peas, onions, and garlic. As you may already know from …
3 Easy Recipes with Gnocchi and Tomatoes
3 Easy Gnocchi Recipes With Tomatoes will feature gnocchi cooked with tomatoes differently. What will change the most in these recipes are the complimentary ingredients.
Grilled BBQ Chicken Kabobs
Grilled BBQ Chicken Kabobs. Boneless chicken breasts, bell peppers, red onions, and zucchini are placed on skewers, marinated in BBQ sauce, and grilled to perfection.
3 Quick Shrimp Scampi Recipe Ideas
This blog aims to demonstrate how a base recipe, in this case, quick shrimp scampi recipe ideas, can create a new recipe with a few ingredient changes. First, we create a recipe, then taste the recipe,
