Chicken Salsa with Peppers and Onions
Chicken Salsa with Peppers and Onions. Boneless chicken breast cut into bite sized pieces and sautéed with peppers, onions, and salsa.
Servings: 2 servings
Calories: 400kcal
Cost: $$
Ingredients
- 2 boneless chicken breasts (about 1 lb.) cut into bite sized pieces
- 2 bell peppers sliced
- 16 oz. Salsa
- 1 sweet onion sliced
- ¼ cup extra virgin olive oil
- 1 tsp. salt
- ¼ tsp. black pepper
Instructions
- Before beginning the recipe remember to read the “Invent Your Recipe” section below for additional suggestions, recipe combinations, or ingredient alternatives.
Preparing the Vegetables:
- In a large skillet add in the extra virgin olive oil and bring to a high heat. Next, add in the peppers and onions and sauté for 5 minutes, mixing occasionally.
Putting it all Together:
- Continuing on high heat, add in the chicken pieces, salt, and black pepper and sauté for 5 minutes, mixing occasionally.
- Finally, add in the salsa, bring to a simmer, and cook for 10 minutes, mixing occasionally.
To Serve:
- Place the chicken salsa with peppers and onions in a large serving dish or on top of brown rice.
Notes
Invent Your Recipe
Chicken salsa with peppers and onions is the fourth version of our chicken salsa series of recipes. In this recipe we are sautéing the peppers and onions for a bit before we add in the chicken pieces and then eventually the salsa. This is a straight-forward dish that is ready in about 20 to 30 minutes, depending on how tender you like peppers.
This dish is relatively simple, with just a few ingredients. If you would like a more complex flavor profile or texture, feel free to add in some more ingredients. You could spice the dish up some with your favorite spicy peppers, or add in different vegetables such as olives and mushrooms to completely change the experience of the dish.
Think about what you would like the dish to taste like and also the experience you would like to have while eating the dish. You those thoughts to choose the ingredients you would pick to make this recipe yours.
Nutrition
Calories: 400kcal