Roasted Tomato Pizza Sauce: A 65 Minute Recipe
Roasted Tomato Pizza Sauce. Crushed tomatoes mixed with garlic, oregano, basil, and extra virgin olive oil and roasted to perfection.
Vegetarian
A list of our favorite vegetarian recipes. Take a look and try a recipe that catches your eye. Let us know how the recipe turned out, or if you invented your recipe.
Whole Wheat Penne with Broccoli: An 18 Minute Recipe
Whole Wheat Penne with Broccoli and Carrots. Garlic and onions sautéed with broccoli and carrots and added to whole wheat penne pasta with grated cheese.
Three Bean Pasta: A 30 Minute Recipe
Three Bean Pasta. Green beans, black beans, and kidney beans sautéed with garlic and oil and mixed with diced tomatoes and farfalle pasta.
Zucchini and Green Beans: A 25 Minute Recipe
Zucchini and Green Beans. Zucchini and green beans sautéed in oil and garlic and then simmered in diced tomatoes.
Spinach and Tomatoes: A Quick 10 Minute Recipe
Spinach and Tomatoes. Fresh spinach sautéed with extra virgin olive oil, garlic, and diced tomatoes.
Farfalle with Broccoli and Carrots: An Easy 30 Minute Recipe
Farfalle with Broccoli and Carrots. Farfalle pasta mixed with sautéed broccoli, carrots, diced tomatoes, and garlic.
Roasted Eggplant with Tomatoes: A 50 Minute Recipe
Roasted Eggplant with Tomatoes and Onions. Fresh eggplant cubed and roasted with diced tomatoes, onions, garlic, extra virgin olive oil, and fresh basil.
Stir Fry Cabbage with Quinoa: A 30 Minute Recipe
Stir Fry Cabbage with Quinoa. Cabbage sautéed in extra virgin olive oil with garlic, onions, peppers, stir fry sauce, and soy sauce and served with quinoa.
Sautéed Zucchini with Garlic: A 22 Minute Recipe
Sautéed Zucchini with Garlic. Zucchini sautéed in extra virgin olive oil with garlic. Delicious, quick, healthy, and the perfect side dish.
Eggplant with Roasted Red Peppers and Fresh Mozzarella
Eggplant with Roasted Red Peppers. Roasted eggplant sautéed in extra virgin olive oil with roasted red peppers, onions, garlic, and fresh mozzarella
