Pasta with Sausage and Broccoli: Simple and Delicious
Pasta with sausage and broccoli. Sauteed sausage and broccoli mixed with farfalle pasta and finished with red pepper flakes.
A list of our favorite pasta recipes. Take a look and try a recipe that catches your eye. Let us know how the recipe turned out, or if you invented your recipe.
Our pasta recipes feature a lot of different vegetables, such as, broccoli, spinach, cauliflower, carrots, asparagus, zucchini, eggplant, Swiss chard, broccoli rabe, escarole, green beans, peppers, onions, and all styles of tomatoes.
Pasta with sausage and broccoli. Sauteed sausage and broccoli mixed with farfalle pasta and finished with red pepper flakes.
Quick and easy hamburger helper. Elbow pasta sauteed with ground beef, garlic, onions, marinara sauce, and cheddar cheese.
Pasta with sausage and peas. Sauteed sausage and peas mixed with penne pasta and finished with grated cheese.
Rigatoni Pasta with Green Beans and onions. Sauteed green beans with garlic, onions, and diced tomatoes mixed with rigatoni.
Pasta Aglio e Olio and Green Beans. Tender green beans with perfectly cooked spaghetti with oil, garlic, and grated cheese.
30 Minute Creamy Rigatoni and Broccoli. This is a simple dish to prepare. You only need 4 ingredients: marinara sauce, ricotta cheese, broccoli, and rigatoni.
Penne pasta with Green Beans and Garlic. Green beans sauteed in extra virgin olive oil with garlic and marinara sauce and combined with penne pasta.
Simple Turkey Bolognese and Spaghetti! This is a great alternative to traditional bolognese sauce and has the added bonus of less calories per serving. All you need are 4 ingredients: one 28 oz can of crushed tomatoes, 1lb of ground turkey, 4 cloves of sliced garlic, and 1 stick of butter.
Baked Chicken and Rotini. Baked Chicken and Rotini. Chicken breast baked to perfections and served over a bed of rotini pasta and marinara sauce.
Lemon herb pork with broccoli and spaghetti. Boneless pork loin cut into pieces and sautéed with oil, garlic, oregano, basil, and lemon and served with sautéed broccoli and over spaghetti.