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Italian Pasta Recipes

A list of our favorite Italian Pasta Recipes. Take a look and try a recipe that catches your eye. Let us know how the recipe turned out, or if you invented your recipe.

Pasta Primavera: Featured Image

Easy Pasta Primavera Recipe

January 12, 2026April 17, 2023 Tom Papia

Simple and Tasty Pasta Primavera Recipe made with Farfalle. Chop up some vegetables, sprinkle on some olive oil, roast away, and combine with pasta. 

Categories Pasta, Italian, Italian Pasta Recipes Tags Italian, Oil, Pasta, Vegetables
Pasta with Escarole and Beans: Feature Image

Pasta with Escarole and Beans: A 45 Minute Recipe

January 28, 2026March 27, 2023 Tom Papia

Pasta with Escarole and Beans Recipe. Escarole sautéed in garlic and oil and combined with cannellini beans, pasta, and grated cheese.

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Beans, Escarole, Garlic, Healthy, Italian, Oil, Pasta, Side Dish, Vegetarian
Pasta with Zucchini and Tomatoes: Feature Image

Pasta with Zucchini and Tomatoes: A 45 Minute Recipe

December 28, 2025January 16, 2023 Tom Papia

Pasta with Zucchini and Tomatoes. Zucchini and tomatoes sautéed with garlic and onions and mixed with pasta.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Garlic, Healthy, Italian, Onions, Pasta, Tomatoes, Vegetarian, Zucchini
Pasta with Artichokes and Peppers

Pasta with Artichokes and Peppers: A 35 Minute Recipe

December 28, 2025December 19, 2022 Tom Papia

Pasta with Artichokes and Peppers. Artichokes and peppers sautéed with garlic, onions, and tomatoes and mixed with penne pasta.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Artichokes, Garlic, Healthy, Italian, Onions, Pasta, Peppers, Vegetarian
Pasta with Green Beans and Carrots

Pasta with Green Beans and Carrots

December 31, 2025December 5, 2022 Tom Papia

Pasta with Green Beans and Carrots. Green beans and carrots sautéed with garlic, onions, and tomatoes and served with spaghetti.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Carrots, Garlic, Green beans, Healthy, Onions, Pasta, Vegan, Vegetarian
Gnocchi with Peppers Recipe

Gnocchi with Peppers Recipe: A 40 Minute Recipe

December 26, 2025November 28, 2022 Tom Papia

Gnocchi with Peppers Recipe. Peppers, onions, tomatoes, and garlic sautéed in extra virgin olive oil and combined with gnocchi.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Garlic, Italian, Onions, Pasta, Peppers, Tomatoes, Vegetarian
Gnocchi with Tomatoes Recipes

Gnocchi with Tomatoes: A 37 Minute Recipe

December 26, 2025November 7, 2022 Tom Papia

Gnocchi with Tomatoes. Cherry tomatoes sautéed with garlic and herbs and combined with gnocchi.

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Basil, Garlic, Italian, Pasta, Tomatoes, Vegetarian
Pasta with Peppers and Olives: Feature Image

Pasta with Peppers and Olives: A 35 Minute Recipe

November 21, 2025September 26, 2022 Tom Papia

Pasta with Peppers and Olives. Roasted red peppers and olives sautéed with extra virgin olive oil, garlic, and onions and served with spaghetti.

Categories Italian, Italian Pasta Recipes, Pasta, Vegetarian Tags Garlic, Grated Cheese, Healthy, Italian, Olives, Onions, Pasta, Peppers, Vegetarian
Farfalle with Vegetables Recipe

Farfalle with Vegetables: A 30 Minute Recipe

December 15, 2025August 29, 2022 Tom Papia

Farfalle with Vegetables. Farfalle pasta mixed with sautéed vegetables and marinara sauce.

Categories Vegetarian, Italian, Italian Pasta Recipes, Pasta Tags Broccoli, Carrots, cruciferous vegetables, Green beans, Pasta, Vegetarian, Zucchini
spaghetti pie

Spaghetti Pie: A Simple and Delicious 60 Minute Recipe

December 14, 2025June 6, 2022 Tom Papia

Spaghetti Pie. Baked spaghetti with ricotta cheese, mozzarella cheese, grated cheese and marinara sauce.

Categories Italian, Italian Pasta Recipes, Pasta Tags Grated Cheese, Italian, Marinara sauce, Mozzarella, Pasta, Ricotta, Spaghetti
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About The Cook

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My name is Tom. I am a food lover who has been cooking since I was a little kid. I am first generation Italian American. I have been cooking for about 30 years, dating back to the first time I helped my mom make Sunday dinner.
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