Escarole and Beans Recipe: A 27 Minute Recipe
Escarole and Beans Recipe. Escarole sautéed in garlic and oil and combined with cannellini beans and vegetable broth.
Pasta with Zucchini and Tomatoes: A 45 Minute Recipe
Pasta with Zucchini and Tomatoes. Zucchini and tomatoes sautéed with garlic and onions and mixed with pasta.
Chicken with Cannellini Beans and Peas: A 28 Minute Recipe
Chicken with Cannellini Beans and Peas. Boneless chicken pieces sautéed and mixed with cannellini beans, peas, roasted red peppers, and ricotta cheese.
Tortellini Pasta Salad – Greek Inspired
Greek Inspired Tortellini Salad. Tortellini mixed with balsamic vinegar, oil, feta cheese, tomatoes, olives, and cucumbers.
Baked Chicken and Garden Vegetables: A 55 Minute Recipe
Baked Chicken and Garden Vegetables. Vegetables from the garden seasoned and baked in extra virgin olive oil with chicken.
Pasta with Artichokes and Peppers: A 35 Minute Recipe
Pasta with Artichokes and Peppers. Artichokes and peppers sautéed with garlic, onions, and tomatoes and mixed with penne pasta.
Stir Fry Cabbage with Green Beans: A 35 Minute Recipe
Stir Fry Cabbage with Green Beans. Cabbage sautéed with green beans, tomatoes, and onions and mixed with stir fry sauce.
Pasta with Green Beans and Carrots: A 50 Minute Recipe
Pasta with Green Beans and Carrots. Green beans and carrots sautéed with garlic, onions, and tomatoes and served with spaghetti.
Gnocchi with Peppers Recipe: A 40 Minute Recipe
Gnocchi with Peppers Recipe. Peppers, onions, tomatoes, and garlic sautéed in extra virgin olive oil and combined with gnocchi.
Chicken with Green Beans: A 35 Minute Recipe
Chicken with Green Beans and Cannellini Beans. Chicken bites sautéed with green beans, garlic, tomatoes, and cannellini beans.
